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ERF Checklist-AMP20316 Certificate II in Meat Processing (Abattoirs) webinar policies and procedures in the

SKU: 33755617418
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Description

policies and procedures in the construction industry Elective units CPCCCM2012 Work safely at heights CPCCCM3001 Operate elevated work platforms up to 11 metres CPCCCO2013 Carry out concreting to simple forms CPCCPB3015 Install acoustic and thermal environmental protection systems CPCCPB3026 Erect and maintain trestle and plank systems If you require RPL Kits with comprehensive benchmarking

Units of competency SITTTSL013 Construct promotional international airfares SITTTSL014 Construct advanced international airfares SITTTSL012 Construct normal international airfares SITTTSL011 Source airfares for domestic flights If you require RPL Kits with comprehensive benchmarking

artificial surfaces SISOPLN004 Identify hazards

Elective units CPPCLO3101 Clean carpeted floors BSBWHS308 Participate in WHS hazard identification

ERF Checklist-AMP20316 Certificate II in Meat Processing (Abattoirs) webinar policies and procedures in thePlease contact us for more information!

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