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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
This Junmai-Shu is slowly fermented in low temperature
it has a wonderful pale golden color
Shirataki-Shuzo is established in 1855 at Echigo Yuzawa in Niigata prefecture
Ideal to serve with lighter fare as well as heavier
"Nabedana" Fudo Junmai Ginjo Nama Genshu Dewa Sansan Origarami 16% 720ml Miyagi This Junmai-Shu is slowly fermentedThis unfiltered Junmai Ginjo unpasteurized sake is made with 100% Yamagata Prefecture grown "Dewa Sansan" rice. It is fruity, with a subtle sweetness from the lees, the gentle umami of the moromi, and a gentle ginjo aroma that spreads softly in your mouth. The carbon dioxide gas from the fermentation rolls around on your tongue, creating a refreshing taste. Dry Sweet Light Rich Clean Aromatic
US$ 11220.50
US$ 5500.49
US$ 4620.49
US$ 962.50
