Raagi Appalam weight:250 gram Enjoy its bold

Enjoy its bold

offering a crisp texture with the earthy aroma of jeera and a hint of tang from lemon

and then sun-dried to perfection

or even as a zesty seasoning for snacks

Raagi Appalam weight:250 gram Enjoy its boldRagi Vadam is a wholesome South Indian delicacy made with ragi (finger millet), rice flour, sago, green chillies, salt, and spices. Thinly spread and sun dried, these vadams are enriched with the natural goodness of ragi, which is packed with calcium, iron, and dietary fiber. When deep fried, Ragi Vadam turns light, crisp, and crunchy, carrying a mild earthy flavor that makes it a perfect side dish for sambar, rasam, or curd rice. It also doubles up