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or Saz Paisley
or just outside the lip line to fill and soften fine lines and texture around the mouth- a little goes a long way
often on a rustic spit
Great on a crusty turkey sandwich
51% Colombia Espresso Chocolate Bar tea leaves or Saz PaisleyMocha. A cafe classic. Cacao & coffee have so much in common. From their growing regions to processing steps, these distant genetic relatives are an obvious pairing. With Onyx's amazing Monarch Espresso involved, this combination is heavenly as you'd expect.
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