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This single vineyard wine fermented in a concrete tank and aged in neutral oak barrels
The wine is soft
Established in 1812
- Fermentation: White grapes destemmed and left on skins for anywhere from 48 hours to 45 days
Substance Elemental Cabernet Sauvignon 750ml Size:Default Title This single vineyard wine fermentedVintage Notes The 2020 vintage might be the best vintage that we have ever had in Washington state history. We had an incredible growing season that was long and temperate, allowing the fruit to ripen evenly. The wines are focused, rich, complex and lively. The reds are restrained and elegant, yet powerful with incredible tension and balance. Our white and ros wines are wonderfully rich on the palate but balanced with enough acid to make the wines
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