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weeds and diseases AHCINF301 Implement property improvement
pastries and breads Group B SITHFAB002 Provide responsible service of alcohol Group B Additional Electives SITXHRM002 Roster staff Group C SITXMGT001 Monitor work operations Group C SITXWHS002 Identify hazards
Industry consultation
store and maintain stock SITXWHS005 Participate in safe work practices Elective units SITHASC026 Prepare curry pastes and powders SITHASC031 Prepare sushi SITHASC034 Prepare Chinese roast meat and poultry dishes SITHASC035 Prepare tandoori dishes SITHCCC026 Package prepared foodstuffs SITHCCC032 Produce cook-chill and cook-freeze foods SITXWHS006 Identify hazards
SCORM Compliant Package-CHCECE026 Work in partnership with families to provide appropriate education and care for children Unit weeds and diseases AHCINF301 Implement* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
US$ 269.50
US$ 150.00
US$ 114.50
US$ 654.50
US$ 690.00
US$ 790.00
US$ 199.50
US$ 154.50
US$ 274500.00
