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Steak au Poivre
wild-yeast regimen
Region: Valdobiaddene
30% Assyrtiko
Baudry 'Les Granges' Chinon Grenache Blanc Steak au PoivreTYPE Red GRAPE TYPE Cabernet Franc STYLE Classic, Biodynamic, Medium Bodied PAIRINGS Porchetta, Fresh Chevre, Steak au Poivre COUNTRY France REGION Loire SUBREGION Chinon
US$ 374.50
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