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Fish: Lemon & herb baked cod with new potatoes – the wine’s floral–tropical lift and neat freshness suit simple white fish
- Vegan: Warm potato salad with mustard
citrus peel and limestone
Half of the wine is fermented in stainless steel before ageing in oak barrels for 12 months
Stargazer, 'rada', 2023 Walker Bay Fish: Lemon & herb bakedRosehip and hibiscus balance a delicate interplay of sweet and tangy notes. Fresh and aromatic, it reveals its subtleties best when chilled. Fine grained tannins and vibrant acidity are layered with hints of pepper, berries, and floral tones. Pipers River, Tasmania, Australia 51% Pinot Noir, & 49% Pinot Meunier Vegetarian 12. 4% ABV Food Pairing Roast chicken with herbs de Provence, chicken tagine with apricots and olives, or spanakopita, black olive
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