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RIIMPO301E
egg and farinaceous dishes Group C SITHCCC012 Prepare poultry dishes Group C SITHCCC013 Prepare seafood dishes Group C SITHCCC014 Prepare meat dishes Group C SITHCCC019 Produce cakes
A guide to understand the basics of VET sector in Australia
ICTICT210 Operate database applications
RPL Kit-CUASS00101 Deliver Public Programs Skill Set TAE RIIMPO301EOur RPL Kits are developed to assist in making valid assessment decisions whilst remaining compliant with training standards. The RPL Kits are written for each qualification and include carefully designed documentation and simple instructions for evidence submission. The kit is designed to cover all units requirements with a range of appropriate assessment methods. Our RPL Kit includes six steps: Stage 1: An RPL Application Form and Information
US$ 31.99
US$ 20.99
