Clos La Coutale Cahors Malbec Savarro this fruit was carefully hand-picked

this fruit was carefully hand-picked and fermented as a single batch

white nectarine and perfumed florals

enlisted the assistance of his father-in-law to plant his first rows of grapes on his 19 acres

and lemon peel

Clos La Coutale Cahors Malbec Savarro this fruit was carefully hand-pickedThis Domaine, one of the oldest in Cahors with records dating back to before the French Revolution, is currently helmed by Philippe Bernede, the sixth generation of his family to make wine here. Over the past decade, Cahors has experienced a renaissance as people rediscover this fantastic gastronomic region, renowned for its duck and some of the best truffles in France. Clos Le Coutale spans over 60 hectares of predominantly southwest facing vines