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Units of competency FBPAUD4003 Conduct food safety audits FBPAUD4002 Communicate and negotiate to conduct food safety audits FBPAUD4004 Identify
equipment and merchandise SIRCCPM006 Develop a pharmacy product and service range SIRCDIS002 Deliver medicines to customers outside the pharmacy If you require RPL Kits with comprehensive benchmarking
evaluate and control food safety hazards FBPAUD4001 Assess compliance with food safety programs If you require RPL Kits with comprehensive benchmarking
You can purchase a template to customise it to the needs and requirements of your learner cohort and training organisation
ERF Checklist-FBP30417 Certificate III in Bread Baking RTO Forms Units of competency FBPAUD4003 ConductPlease contact us for more information!
